Simple and Super Easy Italian Slider Recipe to Feed a Crowd!

This is an easy Italian slider recipe. What more can I say? It’s simple, super easy to make and incredibly delicious. Oh.. and pretty darn cheesy too… and who doesn’t like cheesy?



simple and super easy italian slider recipe!!

INGREDIENTS

  • 12 buns, a tray of buns
  • 6 - 8 ham slices
  • 6 - 8 salami slices
  • 6 - 8 mortadella slices
  • 12 - 18 provolone slices
  • 2-3 tbsp grainy mustard
  • 1/4 c butter
  • 1 tbsp minced garlic
  • as desired, parsley


INSTRUCTIONS

  1. Preheat oven to 350
  2. Cut the tray of buns horizontally
  3. Fit the bottom buns (still attached to eachother) onto, or into a baking sheet or pan
  4. Spread with the mustard
  5. Begin layering the pieces of mortadella, then slices of cheese, then the salami, then the cheese, etc.
  6. When all layers are done, replace the top layer of the buns.
  7. Melt the butter and add the garlic and parsley. Brush onto the top of the buns
  8. Bake in the oven for approximately 12 - 15 minutes or until the cheese has melted and the tops of the buns are browned.
  9. Remove and let rest for 10 minutes, then cut and serve!
  10. Enjoy!

Source : thesaltypot

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