cooking family

Honey garlic butter shrimp is quick and easy and a guaranteed hit! - INGREDIENTS 1/2 cup honey 1/4 cup soy sauce 1 teaspoon fresh grated ginger 2 tablespoons minced garlic 1/4 teaspoon red pepper flakes 1/2 teaspoon cornstarch 1 pound large shrimp, peeled, deveined and tails removed if desired 2 tablespoon butter 2 cups chopped broccoli 1 teaspoon olive oil salt pepper INSTRUCTIONS In a small bowl add the honey, soy sauce, ginger, garlic, red pepper and mix until combined. Place the peeled and deveined shrimp into a bowl and add 1/3 of the sauce. Toss and marinade 30 minutes. Whisk in the cornstarch to the reserved marinade and set aside. Heat a cast iron skillet or wok on high heat, add olive oil and broccoli, salt and pepper and cook 5-6 minutes just until soft. Remove from pan and set aside. Add the butter to the skillet and add shrimp discarding and marinade. Cook until the shrimp turns pink about 2 minutes each side. Add in the reserved sauce and bring to a simmer. Add in the broc...

Broccoli Cheese Stuffed Chicken Breast has been a recipe I’ve been wanting to make FOREVER and now that I’ve made it, I wish I would have made it sooner! So here’s the deal. My kids are not your average children when it comes to food. INGREDIENTS 3 large chicken breasts salt & pepper 1 1/2 tsp garlic powder, divided 1/4 tsp paprika 1 cup finely chopped broccoli florets 1/2 cup finely diced red bell pepper 1 cup mild cheddar cheese 1 tbsp mayo 2 tbsp olive oil INSTRUCTIONS Preheat oven to 425 degrees F. Season both sides of the chicken breasts with salt, pepper, paprika and 1/2 tsp of the garlic powder. Use a sharp knife to cut a slice through the middle of the chicken breasts, but not all the way through, creating a pocket for the filling. For the filling, place the broccoli in a microwaveable dish and add about 2 tablespoons of water. Cover with plastic wrap and microwave for 1 minute. Drain any excess water. To the dish add the bell pepper, cheese, mayo, remaining garlic powder a...

Copycat Panera Broccoli Cheese Soup is ready in less than 30 minutes! The perfect bowl of comfort food without leaving your house! My family doesn’t love traditional fast food. Which I suppose is a good thing, except when I’m looking to just pick up a quick, on the go meal I’m limited by their taste buds! Fortunately (or not) for us, our Panera Bread has a drive through, and it’s one of the “fast food” choices we all love. Except it’s pricey. They don’t have a dollar menu! With today’s Broccoli Cheese Soup recipe, we may never have to actually go to Panera again. When I can make Panera Broccoli Cheddar Soup at home, I know I’m saving us some money and a trip out. From start to finish, this Copycat Panera Broccoli Cheese Soup recipe takes less than 30 minutes. Real talk: It will probably take less time to make this soup at home than it would to get everyone in the car and drive to Panera. Not to mention the drive back home! Copycat Panera Broccoli Cheese Soup is the perfect weeknight di...